Dinner Creations

Crispy spiced tilapia, fresh cabbage slaw, and zesty crema in warm tortillas

Tender potatoes, sweet corn, and fresh zucchini in a comforting, seasoned broth — ready in 50 minutes.

Seasoned beef with zesty chimichurri over rice and crisp vegetables.

Creamy, chunky vegetable soup with potatoes, corn, and zucchini. Ready in 45 minutes.

Cabbage-roll flavors in baked pasta with beef, tomato sauce and melted cheeses for a warm, family dinner.

Fiery Nashville-style fried chicken on brioche with pickles and creamy slaw for bold Southern crunch.

One-pan roast of herb-seasoned chicken thighs and halved baby potatoes with carrots and onions, finished with parsley.

Tender zucchini halves filled with savory beef, tomatoes, herbs, and melted cheese for a comforting weeknight main dish.

Pillowy gnocchi in a creamy sun-dried tomato and Parmesan sauce with spinach and basil.